
The Sad Demise of the Food Industry
For the period of 2016-2025, the industry average was 11% operating margin and 7.82 inventory turns, with a 35% decline in industry inventory performance. Few companies were aware of or adapted to the shift in industry potential.
Today, the shifts are faster as consumers trade down to cheaper brands and retail private label gains market share. Major inflationary spikes in protein, especially beef and eggs, due to supply shortages and disease-related disruptions in 2025, continue the never-ending ride in commodity volatility. Yet, companies are insular to adapt their supply chain practices. Putting AI on top of traditional supply chain processes is a recipe for disaster.








